URBINO Suppenteller

The shallow bowl shape makes it perfect for serving risotto without it spilling over the sides, and the porcelain feels substantial without being heavy. I’ve already used it for pasta and soup—works beautifully for both.

The 22-centimeter diameter is just right—deep enough for a hearty risotto without feeling like a bowl. The porcelain has a lovely weight to it, and the glaze is so smooth that even a thin broth doesn't cling. I've used it every day since it arrived.

The shallow bowl shape is perfect for keeping risotto evenly distributed, and the porcelain feels substantial without being too heavy. I’ve been using it daily for pasta and it cleans up beautifully with no staining.